Deliciously Sprinkled

Sugar Cookie Dip

This creamy, fluffy Sugar Cookie Dip is an delicious and easy dip recipe everyone will love.

Sugar Cookie Dip Recipe on deliciouslysprinkled.com

SUGAR COOKE DIP

GRAB A SPOON!!

 

 

Don’t you just want to eat this Sugar Cookie Dip with a spoon!? I do, it’s so good and super addicting.

 

 

If you’re looking for a no bake appetizer to bring to your holiday party this weekend, this is the dip to bring and it only takes 5 minutes to make.

 

WATCH OUR TRENDING RECIPE VIDEO

 

 

Sugar Cookie Dip Recipe on deliciouslysprinkled.com

SUGAR COOKIE DIP INGREDIENTS

CREAM CHEESE

 

INTERNATIONAL DELIGHT FROSTED SUGAR COOKIE CREAMER

 

POWDERED SUGAR

 

 ✓ VANILLA EXTRACT

 

COOL WHIP

 

SPRINKLES

Sugar Cookie Dip Recipe on deliciouslysprinkled.com

HOW TO MAKE SUGAR COOKIE DIP

INTERNATIONAL DELIGHT CREAMER: As you know, I LOVE the International Delight Frosted Sugar Cookie Creamer. I try to use it in anything I make, like my frosting recipe. But if it’s not the holiday season and you can’t find the frosted sugar cookie creamer, you can use heavy whipping cream instead.

 

 

 

SPRINKLES:  This dip can be made for ANY occasion because you can switch up the sprinkles to fit with the party theme. I used these sprinkles in today’s recipe.

 

 

 

SERVE: Once your ready to serve this sugar cookie dip, I like to serve it with sugar cookies but you can serve it with oreos, graham crackers, pound cake, animal crackers…you name it the options are endless.

Sugar Cookie Dip Recipe on deliciouslysprinkled.com

 

TRY THESE EASY DIP RECIPES TOO

 

S’MORES COOKIE DOUGH DIP

S'mores Cookie Dough Dip

 

CARAMEL CHEESECAKE DIP

CARAMEL CHEESECAKE DIP

 

STRAWBERRY FRUIT DIP

Strawberry Fruit Dip

 

 

 

Sugar Cookie Dip

Yield: Serves 10

Prep Time:5 minutes

Total Time:5 minutes

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Ingredients:

(8 oz.) package cream cheese, softened

 

1/4 cup International Delight Frosted Sugar Cookie Creamer

 

1/2 cup powdered sugar

 

1 teaspoon vanilla extract

 

2 cups Cool Whip, thawed

 

sprinkles, for topping

Directions:

STEP 1: Using an electric stand or hand mixer, beat cream cheese, creamer, powdered sugar and vanilla extract until smooth.

 

STEP 2: Fold in cool whip. Place in refrigerator until ready to serve.

 

STEP 3: Top with sprinkles and serve with sugar cookies.

 

 

 

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This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

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