Easy Pumpkin

cheesecake bars

These pumpkin cheesecake bars are the PERFECT start to pumpkin season. Easy to make, super delicious, and a real crowd-pleaser.

what you need:

Crust: • All-Purpose Flour • Light Brown Sugar • Pecans • Unsalted Butter Filling: • Cream Cheese • Canned Pumpkin • Granulated Sugar • Egg • Vanilla Extract • Ground Cinnamon • Pumpkin Pie Spice

Prepare crust. Press crust mixture into bottom of prepared pan. Bake and let cool.

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2

Prepare filling. Pour cheesecake mixture over cooled baked crust. Bake and let cool.

Prepare frosting. Frost the top of pumpkin cheesecake bars. Place in the fridge before serving.

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Cut into squares and serve.

ENJOY!

Frosted Pumpkin Cookies

Pumpkin Pie Twists

Pumpkin Dip

Pumpkin Chocolate Chip Bread

Also try these pumpkin desserts!