Unsalted Butter | All-purpose Flour | Light Brown Sugar | Salt | Dark Chocolate Chips | Semi-sweet Chocolate Chips | Sweetened Condensed Milk | Fresh Raspberries
Mix the butter. Then, mix in the brown sugar, flour, and salt.
Press some of the crumb mixtures into a prepared pan and bake.
In a saucepan, pour sweetened condensed milk and some dark chocolate chips. Pour the mixture over the warm crust.
Sprinkle the remaining crumbs. Spoon the raspberries and top with mini chocolate chips. Bake and let cool.