Frozen Egg Rolls In Air Fryer
Frozen Egg Rolls in Air Fryer are a great way to make a perfectly crispy egg roll in half the time! Enjoy this quick and easy appetizer or snack dipped in your favorite sweet chili sauce.
Servings 8
Calories 150kcal
Equipment
Ingredients
- 1 box frozen egg rolls 8 ct.
- Sweet chili sauce for dipping
Instructions
- Place frozen egg rolls in the air fryer basket.
- Cook at 400°F for 7 minutes. Flip the egg rolls over. Cook for an additional 1-2 minutes or until crispy.
- Carefully remove the egg rolls from the basket and serve with sweet chili sauce and fried rice.
Notes
- Crispier Egg Rolls. Cook for a couple of minutes longer than the recipe calls for a crispier outside.
- Dipping Sauce. Dip in sweet chili sauce, or your favorite Asian-inspired sauce.
- Serve Them Hot. To keep that crispy outside, make sure to serve them right away!
- Make Large Batches. If serving a large crowd, and your air fryer allows, make a large batch.
- Different Air Fryers. Remember all air fryers aren't the same and you may need to adjust the time.
- Store. Leftovers in the refrigerator in an airtight container for 3-4 days.
- Reheating egg rolls in the air fryer. Is the best way to reheat. It keeps them crispy just like when you first cooked them.
Nutrition
Serving: 1g | Calories: 150kcal | Carbohydrates: 22g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Sodium: 315mg | Potassium: 151mg | Sugar: 4g