Easy Pizza Dip

This is hands down the best pizza dip recipe you'll find - making the perfect game day recipe! It's an easy dip recipe made with cream cheese, pizza sauce and of course your favorite pizza toppings.

Course Appetizer

Cuisine American

Keyword cream cheese dip, pizza dip

Prep Time 10

Cook Time 20

Total Time 30

Servings servings

Calories 270kcal

Author Jennifer

Ingredients

8 ounces cream cheese, softened
1 teaspoon Italian seasoning
¼ teaspoon garlic powder
2 cups shredded mozzarella cheese 8 ounces
1 cup shredded cheddar cheese 4 ounces
½ cup pizza sauce
10 pepperoni slices
½ cup sliced black olives
garlic toast or garlic bread for serving

Instructions

Preheat oven to 350F degrees. Spray a 9-inch pie dish with non-stick cooking spray. Set aside.
In a large bowl, combine cream cheese, Italian seasoning and garlic powder.
Spread cream cheese mixture on the bottom of the pie dish.
In another bowl, combine shredded cheeses; sprinkle half over the cream cheese layer.
Top with pizza sauce, half of the pepperoni and half of the black olives. Sprinkle with remaining cheese.
Top cheese layer with the remaining pepperoni and olives. Bake for 20 minutes. Serve warm.

Notes

You can make this dip ahead of time and then once your ready to serve it, all you need to do is bake it for 20 minutes!
I like to serve this pizza dip with garlic toast that I buy from the grocery store, but you can also serve it with breadsticks or even just tortilla chips.

Nutrition