Cook at 400°F for 10 minutes. Shake the fries and add a dash of salt and cook for an additional 5-10 minutes or until crispy.
Notes
Shake. I always like to shake the air fryer basket when cooking something. It moves the food around so it can be cooked in a new position, especially if the food is overlapping.
Adjust. Not all air fryers are created equal and you may need to adjust the cook time to fit your air fryer. 10 minutes may be too long, or too short depending on how yours cooks.
Season. Have fun with different types of seasoning. Try a tasty fry seasoning or garlic powder!
Store. Cooked waffle fries in an airtight container for 2-3 days.
Reheat. When ready to eat again, you can reheat them in the air fryer for a similar texture as the first day. Say goodbye to soggy fries, even with the leftovers!