Go Back
+ servings
Onion rings made in the air fryer on a plate with a side of ranch dressing.
Print

Frozen Onion Rings in Air Fryer

Want to make deliciously crisp air fryer onion rings? Then grab your favorite brand of frozen onion rings and salt and let's get cooking! It's that simple and all you need to make this recipe.
Course Appetizer, Snack
Cuisine American
Keyword air fryer frozen onion rings, air fryer onion rings, frozen onion rings in air fryer, nathan's onion rings in air fryer
Prep Time 2 minutes
Cook Time 7 minutes
Total Time 9 minutes
Servings 4
Calories 315kcal
Author Jennifer

Ingredients

  • 1 16 oz bag of frozen onion rings
  • Dash of salt

Instructions

  • Preheat your air fryer to 400ºF for 2-3 minutes.
  • Add the frozen onion rings to the air fryer basket. Sprinkle with a dash of salt.
  • Cook at 400°F for 7 minutes. For crispier onion rings, add an additional 1-2 minutes.

Notes

  • Don't overfill the basket. It's ok if they are stacked a bit on top of each other but make sure to leave enough room so the air can circulate.
  • Want crispier onion rings? Add a few minutes to the cooking time!
  • Use tongs to remove the onion rings without burning yourself.
  • Air fry in batches! Especially if you are using a smaller air fryer you may need to cook them in batches.
  • Store. Leftovers in an airtight container in the fridge for up to four days. Do not refreeze after cooking.
  • Reheat. Return them to the air fryer and heat for 3-5 minutes or until crispy and heated through.

Nutrition

Serving: 1g | Calories: 315kcal | Carbohydrates: 35g | Protein: 4g | Fat: 16g | Saturated Fat: 3g | Sodium: 575mg | Fiber: 2g | Sugar: 4g