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Garlic bread in air fryer stacked up after cooking.
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Garlic Bread in Air Fryer

Want to know the easiest way to make garlic bread? Air fryer garlic bread is it! It's simple to make and you can even make it ahead of time to make meal time even easier! The air fryer cooks up the garlic bread perfectly in less time than the oven and without heating up the entire kitchen!
Course Side Dish
Cuisine American
Keyword air fryer garlic bread, air fryer garlic toast, garlic bread in the air fryer
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings 8
Calories 364kcal
Author Jennifer

Ingredients

  • 1 French bread loaf sliced
  • 1 cup Land O Lakes Garlic Butter
  • ½ cup parmesan cheese grated

Instructions

  • Spread each sliced bread with the garlic butter.
  • Sprinkle each with parmesan cheese.
  • Place garlic bread in the air fryer basket in a single layer.
  • Bake at 350°F for 5 minutes or until lightly browned. Repeat if you can’t fit all the bread slices in your air fryer at once. Serve immediately.

Notes

  • Dairy-free. Replace the butter with olive oil and either eliminate the cheese or use a dairy-free option.
  • Don't try to stack the pieces of bread. If they don't all fit you will need to cook in batches.
  • Cook longer for crispier garlic bread. You can adjust the cooking time in any direction to cook the garlic bread to your desired crispiness.
  • Use different breads. You can use ciabatta, sour dough, whole wheat, or a multigrain bread to make garlic bread. I recommend using a loaf or baguette style bread.

Nutrition

Serving: 1g | Calories: 364kcal | Carbohydrates: 26g | Protein: 8g | Fat: 26g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 65mg | Sodium: 584mg | Potassium: 71mg | Fiber: 1g | Sugar: 2g | Vitamin A: 758IU | Calcium: 107mg | Iron: 2mg