Air Fryer Taquitos
These taquitos in air fryer make for the perfect appetizer, side dish, or even quick weeknight dinner. They come out crispy, just like you would get them at your favorite Mexican restaurant.
Servings 4
Calories 114kcal
Ingredients
- 8 frozen taquitos
- pico de gallo
- sour cream
- gucamole
- salsa
- queso fresca cheese
Instructions
- Preheat your air fryer to 400ºF for 2-3 minutes.
- Add the frozen taquitos to the air fryer basket in a single layer.
- Cook at 400°F for 7-9 minutes. For crispier taquitos, cook for an additional 1-2 minutes or until crispy.
Notes
- Crispier taquitos. For the crispiest taquitos, preheat your air fryer for 5 minutes. If you like them even crispier, then add an additional 1-2 minutes to your cooking time.
- No need to flip them. You don't need to flip them halfway through, just throw them in and let them bake.
- Dipping sauces. Dip them in sour cream, salsa, queso.
- Store. Place leftover taquitos in a container or on a plate covered with aluminum foil in the refrigerator for up to 2 days.
- Reheat. Place the leftover taquitos in the air fryer at 400°F for 1-2 minutes. Or you can reheat them in the microwave too.
Nutrition
Serving: 4g | Calories: 114kcal | Carbohydrates: 15g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 58mg | Potassium: 56mg | Fiber: 2g | Sugar: 1g | Vitamin A: 4IU | Vitamin C: 23mg | Calcium: 23mg | Iron: 1mg