Cheesy Sausage Bites

These Cheesy Sausage Bites are a mix between a cheddar biscuit and a sausage meatball with a crispy outside. To make them all you need is biscuit mix, ground sausage, cheese, hot sauce and to complete these delicious sausage bites, Pregresso™ Bread Crumbs.

Course Appetizer

Cuisine American

Keyword cheesy sausage bites, sausage balls, sausage bites

Prep Time 10

Cook Time 18

Total Time 28

Servings Bites

Calories 248kcal

Author Jennifer

Ingredients

3 cups Bisquick mix
1 pound ground sausage uncooked
2 cups sharp cheddar cheese
1 Tablespoon hot sauce
2 large eggs

Instructions

Preheat oven to 400F degrees. Line 2 baking sheets with parchment paper or silicone baking mats. Set aside.
In a large bowl, combine Bisquick mix and sausage.
Add cheese and hot sauce. Using a cooking scoop, scoop mixture into balls.
In a small bowl, whisk the eggs together to make an egg wash. In another small bowl, pour bread crumbs. Dip each ball into egg wash and then roll into bread crumbs. Place balls onto prepared baking sheets.
Bake for 15-20 minutes or until cookies through. Serve warm.

Notes

DIPPING SAUCE: If you want to make a dipping sauce, here is what you will need. In a food processor combine: 1 cup mayo, 2 chipotle peppers, 2 tablespoons adobo sauce and 2 tablespoons lime juice. Blend until combined and smooth. But honestly, these Cheesy Sausage Bites are excellent without the dipping sauce!
You can make these Cheesy Sausage Bites the night before your party, just cover them and place them in the fridge. Or even better you can freeze them. I always have a bag in the freezer for a quick snack. I bake them frozen. I just add a couple of minutes to the cooking time so they can thaw in the oven.

Nutrition